Lookie at what I made

Flowers

It's the Relief Society's 170ish anniversary and cousin Vicki asked me to make a cake for her. Plain and simple. Nothing fancy. Here are the results.





What I did with the leftovers.

For me and the guys at work.

Sneak Peek

Good things to come..........

No description needed ;)

YUM!

I slaved all day Wednesday to make pies for Thanksgiving dinner. Here's part of what I went through.

**start with the pastry**form into nice round ball**make sure it fits**

**fold in half*****fold in half again*****place in pie plate**

**unfold*****tuck under edges*****flute the edges**

**prick with fork***close up shot***HOT 450 degree oven**

**bake for 10-12 minutes*** The end result***

I was too lazy to take pictures of the filling process so you just get to enjoy the end result. Yum! I actually had time to make the pastry from scratch this year. Had a little left over so I rolled it out, sprinkled it with sugar and cinnamon and baked. Forgot how flaky and yummy my recipe is.

Creative Photography

While cooking Chicken Fajitas for dinner the other morning(I work the graveyard shift), I was noticing how beautiful the colors blended together. I usually take pictures of nature outside, but thought, what the heck. Nature created this, too. So, I've decided to intertwine my creative talents in the kitchen and behind the lens. No photoshop here, just Mother Nature and myself in harmony. BTW, the fajitas were awesome!!! I made enough to feed me for 3 days. They were equally good, each and every day. YUM! Check out Roger's Creative Photography Contest and the other entries here.